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On Salads Sensation On A Plate

(Paperback Book )

by:
Lawrence, Sue

List Price:

$19.95

Price:

$15.96

You Save:

$3.99 (20%)

Availablity:

In Stock

Product Details:

Paperback Book :

160 Pages

Publisher:

Kyle Cathie

Pub. Date:

Nov 01, 2000

Photos:

55 Color Photographs

Our Part #:

01541

ISBN-10:

1856263770

ISBN-13:

9781856263771

Description:

Nutritious, delicious, and quick to prepare, salads are the ultimate foods for our time. Here, chef Sue Lawrence offers a truly global collection of sophisticated and achievable recipes. Whether you crave the palate-cleansing simplicity of Watercress and Red Pepper or an invigorating start to a meal--try Arugula, Artichoke, Parmesan, and Prosciutto or Roasted Fennel with Stilton--these salads are brimming with flavor and freshness.

The main course, from a classic Salade Nicoise to the more unusual East-West Fusion of Duck, Pea, and Ginger or the intriguing Elephant Foot Bread with Avocado, provide ample proof that a salad makes a hearty meal on its own.

There are also marvelous fruit salads and compotes, like Figs with Rosemary and Pistachios. A luscious collection of recipes to create the perfect feast.

Related Categories:

Salads

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