Hugh Johnson's Pocket Encyclopedia Of Wine 2000

• by:
• Johnson, Hugh

It provides descriptions of more than 6000 foreign and domestic wines, including some that have only recently become popular, plus regional maps, label guides, vintage charts and insights into the history and production of wine.

Under Johnson's guidance, readers - whether they are traveling, entertaining or stocking a cellar - will be able to locate the best wineries and select the perfect wine for every occasion.

His insider's tips bring to light invaluable information on hidden bargains (easily affordable second label Bordeaux, for example) the best vintages for every wine the best wines to cellar, and the optimal time for drinking each bottle.