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Soup Mix Gourmet 375 Short-Cut Recipes Using Dry And Canned Soups To Cook Up Everything From Delicious Dips And Sumptuous Salads To Hearty Pot Roasts And Homey Cassero

(Hardcover Book )
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$32.95
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$23.06
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Product Details:

Hardcover Book :
400 Pages
Publisher:
Harvard Common Press
Pub. Date:
Oct 01, 2001
Photos:
Black and White Illustrations
Our Part #:
02353
ISBN-10:
1558322086
ISBN-13:
9781558322080

Description:

People have been cooking with prepared soups ever since their introduction in the 1920, making them a fundamental part of the American culinary pantry.


Now Diane Phillips presents more than 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient. Simply put, these are easy-to-follow recipes for delicious meals that beat the clock.


Adding these soups to dishes shaves down cooking times and strengthens flavors. The recipes here aren't merely variations on the old recipes Mom used to make from the back of the box or inside of the soup can label. Phillips has used her imagination and skill to learn the best ways to use dried and canned soups, and she has given fresh new ideas as well as old favorites reworked for today.

Related Categories:

Making Mixes, Soups/Stews

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